We’re officially in the summer travel season. People are cashing in miles and points, passports are being double-checked and travel insurance is being considered. But even if you snag a great fare you shouldn’t stop there, you should consider all the other costs you may face. ConsumerAffairs thought it might be interesting to poll travel experts and ask them what “do this,…
Glace (pronounced “gloss”) caused quite a stir when it opened a year ago, thanks to its viral s’mores hot chocolates andbuzzy collabs with Bad Roman. And, now, the Upper East Side ice cream and dessert shop from Sasha Zabar will no doubt be whipping up even more attention when it opens its second NYC location, a vintage-inspired truck parked by Rockefeller Center.
The new outpost—a classic American ice cream truck merged with a vintage French Citroën that serve a newly launched summer menu of frozen hot chocolate, house-made soft serves and imaginative sundaes—will debut on Thursday, May 30 at Rockefeller Center’s Center Plaza between 49th and 50th Streets.
To celebrate, the Glace team will be giving out free mini frozen hot chocolates to the first 100 customers who roll up to the new truck. (Hours of operation for the new midtown location will be daily from noon to 7pm, so plan accordingly!)
Glace’s Rockefeller Center truck will sell its popular frozen hot chocolates in flavors such as the summertime version of their viral Classic S’mores, made with “frozen” chocolate, a chocolate hard shell and a toasted marshmallow “halo,” in a choice of cup or cone; Fluffer Nutter, made with frozen hot chocolate and house-made peanut butter sauce, and the Glacier, made with frozen hot chocolate, lined with a chocolate crunch shell and topped with whipped cream.
In addition, house-made soft serve in rotating seasonal flavors such as NY Cheesecake and Swanton Strawberry made with Oxnard strawberries will be available, as well as soft-serve sundaes like the Classic Sundae (with toasted marshmallow, whipped cream and fudge), Cosmic Brownie Sundae (with your choice of ice cream, flourless brownie, whipped cream, fudge and chocolate “meteors”) and an Eton Mess Sundae (with strawberry sorbet, strawberry jam, and meringue sprinkles).
The Glace truck is the latest in summertime offerings around Rockefeller Center. The two rink level restaurants, Naro and Jupiter, recently launched all-new menus extending through early fall: think Korean fried chicken sandwiches and a Sanja Sour at Naro, or a Venetian-style spring-pea risotto and a refreshing spritz at Jupiter.
With a frozen hot chocolate to follow, it tastes like summer to us!
By HWM Partner In the dynamic realm of legal practice, each unanswered call or delayed response could signify lost opportunities, discontented clients, or even jeopardized cases. For law firms, solo attorneys, and legal professionals, maintaining seamless communication channels isn’t merely advantageous—it’s essential. This is where legal answering services step in, offering tailored solutions to address…
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As we wait for the weather to turn, well, normal, we focus on our travel plants this Memorial Day weekend, specifically looking at what the best and worst times to leave town are.
Fair warning as you set up your schedule: AAA predicts that the number of folks traveling this year will exceed pre-pandemic levels.
“We’re projecting an additional one million travelers this holiday weekend compared to 2019, which not only means that we’re moving beyond pandemic-era lulls, but also signals a very busy summer travel season ahead,” Alec Slatky, of AAA Northeast, said in an official statement.
What’s more, the company noted that, according to its own booking data, NYC is the third most popular domestic travel destination this weekend. Keep all of that in mind when scheduling the upcoming days.
To help you out, we report on transportation analytics company INRIX’s just-released Memorial Day forecasts. Got a pen and paper? You’re going to want to write this all down:
The fear of failure can halt progress, but what if failure wasn’t a barrier but an opportunity for growth? In a success-driven culture, it’s easy to overlook the valuable lessons failure offers. Here’s how to use mistakes as a learning experience. Think in Terms of Development, Not Defeat Redefine your perception of failure. Instead of…